Sweet n Sour Chicken Recipe!

If you’re wanting something a little different for dinner, but don’t have a lot of time – here’s a suggestion! This Sweet n Sour Chicken is super easy, and adds a nice punch when you mix in sweet & tangy rice vinegar. Our favorite brand is Marukan, but you can use any bran you prefer. You’ll whip this up in no time, and love it!

Serves 3-4

2 boneless skinless chicken breasts (alternatively, you can use a rotisserie chicken and cut into chunks)

1 tablespoon Marina Sweet & Tangy Flavor Rice Vinegar

2 cups sweet n sour sauce

4 cups white rice

1 egg

1 cup frozen peas

1 cup frozen corn

Cube and cook chicken in a skillet with a little oil. Mix 1 tablespoon Marukan Sweet & Tangy Flavor Rice Vinegar with your favorite sweet & sour sauce. To prepare our fried rice, we boiled white rice, then added a scrambled egg, peas and corn to it. Mix in a little more Marukan Sweet & Tangy Flavor Rice Vinegar to your taste. Lay the chicken over the rice then pour your sweet & sour sauce over it. Voilá! A quick, easy and super tasty dinner for your family!